Pickle Chhundo

Weight: 450gm

• Key Ingredients: Shredded Mango, Sugar, Iodized Salt, Red Chili Powder, Turmeric Powder, Asafoetida, Fennel seeds, and Citric Acid. Ingredients: Mango, Gunda, Jaggery, Sugar, Mustard Splits, Coriander Splits, Red Chilli, Iodized Salt, Turmeric, Asafoetida, Other Spices, Sodium Benzoate (E211).
  
• Traditional Home-Made Style Gujarati Mango Pickle
  
• Mango Chhundo in Gujarat is Typically Consumed With Thepla, Roti, Daily Meals & Much More a Typical Taste That You Cannot Get Rid off.
  
• All New Fresh Season Mango and Spices
  
• A Flagship Product of an ISO 22000:2018 Co.