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- Khati Mithi Chutney Powder | 50gm | Pack of 4
- How To Prepare: In A Pan, Add The Chutney Powder Add Some Water And Cook On Medium Flame For 2 Minutes Until Thick.
- Key Ingredients: Sugar, Amchur Powder, Kashmiri Red Chilli Powder, Cumin, Black Salt, Salt, Corn Flour.
- If You Are Traveling & Are Missing Home Made tasty chutney While Having Samosa, Chaat, Bread Rolls or other Delicousys, This Adani Spices Instant Khati Mithi Chutney Will Never Let You Down, Just Follow The Simple Steps & Within a few minutes
- Your Mouth-watering Chutney Will Be Ready To Enjoyed.
- Best Before 9 Months
- Note: Do Not Add Salt or Any Other Masalas
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