Punjabi Golden Gravy Premix | 50gm | Pack of 4

How to use: 1. In a bowl, add Adani Spices Punjabi Golden Gravy Premix and add ½ cup milk and ½ cup water. 2. In a pan, add oil and paneer cubes and cook until the paneer turns golden brown. 3. Remove the paneer from the pan, add the prepared paste, and let it cook for 2–3 minutes. 4. Once the gravy is cooked and the oil releases, add the paneer cubes and mix well. 5. Then, at last, add 2 tbsp. fresh cream and 1 tsp. lemon juice. 6. Garnish with coriander and serve hot.
Key Ingredients: Watermelon Seeds, Sesame Seeds, Cinnamon, Clove, Green Cardamom, Black Pepper, Coriander Seeds, Cumin Seeds, Fennel Seeds, Dry Fenugreek Leaves, Chilli Powder Kashmiri, Iodized Salt, Corn Flour, Turmeric Powder, Garam Masala, Milk Powder, Citric Acid (INS 330)
Values of the product: No added preservatives | No artificial colours | 100% Natural | Fresh & healthy
Expiry: 9 Months From The Date of Manufacturing.

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